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Braised Coconut Tofu

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Nutrition Facts

Braised Coconut Tofu

0.21kg CO₂e

Serving size

115.38 g


Amount per serving

Calories

196.51


% Daily Value *

Total Fat   13 g

17%

Saturated Fat   4.73 g

24%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   104.24 mg

5%

Total Carbohydrate   7.9 g

3%

Dietary Fiber   2.48 g

9%

Total Sugars   1.06 g

2%

Protein   12.58 g

25%

Vitamin A   5.65 μg RAE

1%

Vitamin C   3.08 mg

3%

Vitamin D   0 μg

0%

Calcium   179.27 mg

14%

Iron   0.39 mg

2%

Potassium   204.45 mg

4%

Water   9.24 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.06g of sugar to your diet and represents 2% of the Daily Value for Added Sugars.

Ingredients: Tofu Firm (water, organic soybeans, calcium sulfate); Milk Coconut (Coconut extract, water, citric acid (as antioxidant), sodium metabisulphate (as preservative)); Cabbage Green Shredded; Oil Sesame (Soybean Oil, Sesame Oil); Carrot Orange Shredded; Onion Yellow Diced 3/8 in; Pineapple Chunks (Pineapple); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Paste Curry Yellow; Ginger Peeled; Garlic Peeled; Spice Pepper Black Ground (Black pepper); Spice Salt Kosher (Salt, yellow prussiate of soda (yps))

Allergens: Soybeans; Sesame

All info sourced from Berkeley Dining.

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